Plastic free gnocchi! (Hey that rhymes!)

2 lbs Yukon gold or Russet potatoes

2 Cups flour

2 tsp. salt

2 T. melted butter

1 large (fresh from the chicken) egg

Boil potatoes until soft

Peel the potatoes

Mash them up with pastry cutter

on flat surface mix flour and salt

Form a well, add potatoes ,and beaten egg

Mix all ingredients with your hands

Form into long snake ( like play doh days)

Cut into 1 inch pieces

roll edge of fork against each piece

Drop into boiling salted water

When they float take them out they are done! Enjoy with home made pesto and Parmesiano Reggiano cheese.